daikon
Daikon สาขาเคหะร่มเกล้า
Ingredients · 1 pound daikon radish · 1 12 tablespoons polished white rice · 3 cups kelp stock or low-sodium vegetable stock · 14 cup spicy miso sauce
เว็บไซต์ daikon Ingredients · 1 pound daikon radish · 1 12 tablespoons polished white rice · 3 cups kelp stock or low-sodium vegetable stock · 14 cup spicy miso sauce daikon Braised daikon, or daikon no nimono is slowly simmered Japanese radish in a light dashi broth It's a delicate and flavorful side dish
daikon This Japanese radish variety refers to the spherical or cylindrical forms 'White Miyashige' is know for its sweet and classic daikon root คำแปลของ daikon เป็น ไทย daikon noun ไวยากรณ์ A white, large cultivar of radish, Raphanus sativus var longipinnatus, used in the cuisines of Japan, China, Superfood Daikon radish has been referred to as a superfood for good reason Low-cal, low-carb, and high in fiber, this natural, whole food is